Armark Food Services funded summer renovations to Colbentz dining hall and the food options in the Whitaker Commons.<\/p>\n
Colbentz received immense renovations that will alter student\u2019s dining experiences.<\/p>\n
\u201cIt changes the way meals are served to students,\u201d said President Volpe.<\/p>\n
The setup now enables stations where students can get made-to-order food by chefs.<\/p>\n
\u201cThe cooks will all be in the front now,\u201d Volpe continued.<\/p>\n
The new arrangements will also feature a salad bar with a salad of the day.<\/p>\n
The Blazer also received a new food option called Freshii, which will have healthier options for students.<\/p>\n
However, the \u201cgrill works\u201d will still be available.<\/p>\n
A new Coca-Cola dispenser with over 100 different options will also be offered in the Blazer.<\/p>\n
\u201cAlmost every Coke product can be obtained by this now,\u201d Chuck Mann, Vice President for Finance and Treasurer said.<\/p>\n
The machine gives students the option of picking different flavors for each type of soda offered.<\/p>\n
\u201cI really think the students are going to like it because of the options,\u201d Mann said.<\/p>\n
Armark Food Services funded both of these renovations.<\/p>\n
\u201cThey\u2019re reinvesting in Hood College,\u201d Volpe said.<\/p>\n
<\/p>\n
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